FORGING BEAUTY & VITALITY IN FULLERTON and BEYOND
A lifestyle webzine showcasing all the wonderful things that our diverse city and neighboring locales have to offer.
 
Restaurants | Shops | Art | Entertainment | Events | Community

June 2020
S M T W T F S
« Mar    
 123456
78910111213
14151617181920
21222324252627
282930  
Eat + Drink
Event >> Wines of Summer Event

Event >> Wines of Summer Event

Matthew DeArmey's Chateau Falconieri organization proudly presents its 4th Annual "The Wines of Summer" event taking place on Saturday, May 31st from 6-9 pm. This 7-course tasting menu with wine pairings highlights the best quality/price wines of the year.     read more...
Press Release >> Matador Cantina's 5th Anniversary 4.6.14

Press Release >> Matador Cantina’s 5th Anniversary 4.6.14

Matador Cantina is pleased to announce its fifth anniversary fiesta Sunday, April 6. Scheduled from 2 to 6 pm, guests will enjoy complimentary appetizers from 2 to 4 pm, as well as live entertainment provided by flamenco trio Ostia throughout the celebration.     read more…
Brea >> Brunos Trattoria's Sunday Supper

Brea >> Brunos Trattoria’s Sunday Supper

In our hectic world, we can't commit to having dinner with our family or friends every night, but we can surely set aside a Sunday. The fine folks behind Brunos want to inspire everyone to celebrate old traditions and create new ones with their Sunday Suppers.     read more...
Dine and Party With the Undead at The Cellar 10.30.13 & 10.31.13

Dine and Party With the Undead at The Cellar 10.30.13 & 10.31.13

The Cellar Restaurant and Spirit Room are pleased to announce their 8th Annual Trick or Eat Dinner & Show, October 30 and 31 at 6:30pm. On Halloween itself, the public is invited to attend The Cellar's 8th Annual Halloween Monster Mash Party after 9pm at no cost. read more...
Destination >> Golden Foodie Awards 2013 (Newport Beach)

Destination >> Golden Foodie Awards 2013 (Newport Beach)

The 2nd Annual Golden Foodie Awards ceremony was held at the luxurious Fairmont Hotel in Newport Beach. Celebrity guests, top chefs, and bon vivants walked the “Gold Carpet,” honoring the creme de la creme of Orange County's gastronomical sphere of influence.     read more...
Press >> Early Bird Oktoberfest Charity Event 10.3.13

Press >> Early Bird Oktoberfest Charity Event 10.3.13

Early Bird hosts a 6-course Bavarian-inspired tasting menu with beer pairings, traditional polka band, and beer wenches promises to be a good time, benefit Arts for Hearts charity on Thursday, October 3, 2013.     read more...
Press >> Pre-Prohibition Cocktails Launch Party at The Cellar 9.11.13

Press >> Pre-Prohibition Cocktails Launch Party at The Cellar 9.11.13

The Cellar will be hosting a Pre-Prohibition Cocktail Launch Party with classically crafted cocktails offered at only 30 Cents. Come and join in on the celebration this Wednesday, September 11 from 5:30-7:30 pm.     read more...
Event >> PigOut 2.0 @California Scenario

Event >> PigOut 2.0 @California Scenario

This was not just your typical "all you can eat and drink until you can squeal no more" kind of affair. At the heart of the matter, PigOut was really about family fun, community revelry and promoting the culinary arts.     read more...
Press >> PigOut 2.0 in Costa Mesa 8.25.13

Press >> PigOut 2.0 in Costa Mesa 8.25.13

Everyone is invited to experience a pig-centric food fest of epic proportions this Sunday from 3- 7pm at the California Scenario in Costa Mesa. (It’s Fullerton related because HopScotch is a participant.) Food and drink impresario Bobby Navarro of 100eats100days brings you 15 of OC’s most respected chefs and 10 of its most renowned bartenders. One of the year’s...
HopScotch Inaugural Pairing Dinner 7.31.13

HopScotch Inaugural Pairing Dinner 7.31.13

Pairing dinners are always a wonderful vehicle to introduce dining patrons to a chef's ingenuity and skill. This one, so deftly executed by Chef Cody, James Wood and their team went above and beyond our expectations.     read more...
Chef Cody Storts' Culinary Militia at HopScotch

Chef Cody Storts’ Culinary Militia at HopScotch

Chef Cody Storts and his militia have laid claim to HopScotch as their own. It's a culinary coup of gastronomical proportions and they're taking no prisoners.     read more...
Guest Bartender Ricky Yarnall at The Cellar

Guest Bartender Ricky Yarnall at The Cellar

This month Yarnall has come full circle to return to his former stomping grounds of Downtown Fullerton. Gracing The Spirit Room in The Cellar just one more time this Sunday, make sure to come by and welcome him home before he bids us adieu again.     read more...