A lifestyle webzine showcasing all the wonderful things that our diverse city and neighboring locales have to offer.
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Colette’s Catering Ribbon Cutting at the Ebell Club of Santa Ana

Colette’s Catering Ribbon Cutting at the Ebell Club of Santa Ana

Fullerton’s long-time premier catering outfit, Colette’s Catering & Events, recently secured the Ebell Club in Santa Ana as one of their exclusive event venues. The North Orange County Chamber of Commerce provided the ceremonial ribbon cutting. As usual, Colette’s did not disappoint and provided delectable tray-passed appetizers with fun pipette-filled...
Firkfest: Caskaway Tiki Beer Fest

Firkfest: Caskaway Tiki Beer Fest

Even though Firkfest happens in March, they really should have it on April 28th, the Day of the Nagel. It's Greg's beer-mustached mug that looms large over the entire affair, grinning Chesire Cat-like with a nonic-shaped glint in his eye.     read more...
Destination: Chef Fullilove's Barbara Jean (Los Angeles)

Destination: Chef Fullilove’s Barbara Jean (Los Angeles)

Renowned as a Patina Group vet, Chef Jason Fullilove is now back with a highly personal concept. His Barbara Jean in Los Angeles, a restaurant pop-up, is a celebration of American Soul Food kicked up a notch.     read more...
Destination Brea >> Macallans' "Taste of the Season"

Destination Brea >> Macallans’ “Taste of the Season”

Finally, a whiskey bar devoid of the ubiquitous festoon of trophy stag, moose, and/or jackalope; antler motifs; and other woodsman-y paraphernalia.     read more...
Santa Ana >>Native Son Alehouse: Balance + Brew

Santa Ana >>Native Son Alehouse: Balance + Brew

I never yogi-ed before and the bar patrons looked at me with eyes asking if I was lost. Neither Chef Andrea Machuca or Yulia Kulakova from Khilana Yoga scoffed at my lack of experience , so we’re off to a great start!     read more...
Destination Brea >> Lillie's Q Sunday Brunch

Destination Brea >> Lillie’s Q Sunday Brunch

If you're looking for some really delicious endless eats, Lillie's Q in Brea with their Sunday Brunch is just right. At $24.99 for adults and $9.99 for children 3-10 years old, you'll want to go again and again.     read more...
Downtown Fullerton Bartenders' Appreciation Party

Downtown Fullerton Bartenders’ Appreciation Party

'Tis the season of giving and nobody does it quite like Larry Houser, owner of Bourbon Street and founder of Fullerton Cares Autism Foundation. In cooperation with Nolet Spirits, USA he invited 75 of Fullerton's bartenders and servers to a swanky appreciation party.     read more...
Latest entries
SHOPPING on Harbor Boulevard

SHOPPING on Harbor Boulevard

Strolling down Harbor Boulevard, we stopped into several retail shops to gaze upon all the wonderful things that they have for the 2017 Holiday Season. Here's a preview of what you can expect when you visit them for yourselves.     read more...
SHOPPING on Commonwealth Avenue

SHOPPING on Commonwealth Avenue

Strolling down East Commonwealth Avenue, we stopped into several retail shops to gaze upon all the wonderful things that they have for the 2017 Holiday Season.     read more...
"Juggling for Dummies" & "PT Barnum: Fact and Fiction" @FMC 12.2.17

“Juggling for Dummies” & “PT Barnum: Fact and Fiction” @FMC 12.2.17

Juggling For Dummies @FMC Auditorium Take a break from the Winter Market and learn the basics of juggling with members of the Fullerton Union High School Circus Club. No experience or special skills needed! Adults and children are welcome. Led by teacher Christina Barnum Garner — a distant cousin of circus icon P.T. Barnum — students...
"Exploring the Circus with Timothy Tegge" @FMC 11.25.17

“Exploring the Circus with Timothy Tegge” @FMC 11.25.17

A Life Under the Big Top: Exploring the Circus with Timothy Tegge @ FMC     Timothy Tegge, a third generation showman and performer, was born and raised in the circus. In this program, Timothy will talk about his career, is collection in “Step Right Up”, and demonstrate some of the “tricks of the trade”...
Colette's Catering Celebrates 25 Years!

Colette’s Catering Celebrates 25 Years!

Twenty-five years is a long time to be in business and testament to a quality product; excellent service; and creative marketing. Colette Coffman’s eponymous Colette’s Catering hits all three prongs with panache and élan. What started from humble beginnings in 1992 — of a one-woman operation focused on cakes and small catering orders — would...